Sugar, Water, Vegetable Oil Shortening (Partially Hydrogenated Soybean and Cottonseed Oils, Mono- and Diglycerides, Polysorbate 60), Corn Syrup, Cocoa Powder Processed With Alkali, Contains 2% Or Less of: Corn Starch, Salt, Nonfat Dry Milk, Cream Powder (Cream, Nonfat Milk, Soy Lecithin), Preservative (Potassium Sorbate), Citric Acid, Sodium Citrate, Sodium Acid Pyrophosphate, Natural and Artificial Flavors, Lactic Acid. Contains: Milk, Soy.
Directions for easy spreading frosting: store unopened can at room temperature, not over 80 F. stir room temperature frosting in can before using (cold frosting is difficult to spread). Cool cake completely. Brush loose crumbs off cake before frosting. Cover and refrigerate any remaining frosting for up to 30 days.
Always refer to the actual package for the most accurate information