Vegetables: Romaine Lettuce. Dressing: Water, Soybean Oil, Parmesan Cheese (Pasteurized Part-Skim Cow's Milk, Cheese Cultures, Salt, Enzymes), Apple Cider Vinegar, White Wine Vinegar, Sugar, Salt, Dijon Mustard (Distilled Vinegar, Water, Mustard Seed, Salt, White Wine, Sugar, Spices, Turmeric), Natural Flavors (contains Soy), Romano Cheese (Pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes), Corn Starch, Egg Yolk, Dehydrated Garlic, Anchovy Paste (Anchovies, Salt, Water), Lemon Juice Concentrate, Xanthan Gum, Spice, Citric Acid, Lactic Acid, Onion Powder. Croutons: Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Canola and/or Olive Oil (adds a dietary insignificant amount of Fat), Salt, Sugar, Dehydrated Onion, Dehydrated Garlic, Yeast, Spices, Natural Flavor (contains Milk), Dextrose.
Thoroughly washed. Perishable. Keep refrigerated. For the freshest taste, use within two days of opening and keep refrigerated in this breathable bag.
Always refer to the actual package for the most accurate information