Carr's Table Water with Cracked Pepper Crackers

Carr's Table Water with Cracked Pepper Crackers


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City of Carlisle Carr's Biscuit Manufacturers since 1831. The story of Carr's crackers began in 1831, when Jonathan Dodgson Carr established a small bakery in Carlisle, England. The business thrived, and in 1841 it was granted a Royal Warrant by Queen Victoria. The first Carr's Table Water
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Wheat Flour, Vegetable Oil (Palm, Rapeseed), Salt, Black Pepper. Produced On A Line Handling Sesame Seeds, Milk, Soy, Mustard.


Serving suggestions - bella mozzarella: arrange mozzarella cheese on a carr's table water cracker and drizzle with olive oil. Sprinkle with fresh chopped basil and sun-dried tomatoes; veggie heaven: top carr's table water crackers with cucumber slices, thin carrot rounds, and sweet red pepper strips. Fresh bean sprouts and a swirl of honey-mustard can also be added for a wholesome treat.

Always refer to the actual package for the most accurate information