Established 1882. 2% milkfat. Grade A. Pasteurized.
Cultured Pasteurized Grade A Skim Milk, Milk and Cream, Whey, Contains Less than 2% of Modified Food Starch, Salt, Calcium Phosphate, Xanthan Gum, Guar Gum, Natural Flavor, Vitamin A Palmitate, Vitamin D3.
Some stirring may be necessary to achieve proper consistency. Keep refrigerated. Do not freeze. For best quality, use within 7 days of opening.
Always refer to the actual package for the most accurate information