Borden Lowfat Cottage Cheese

Borden Lowfat Cottage Cheese


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Borden Lowfat Cottage Cheese 16 oz.


Cultured Pasteurized Nonfat Milk, Milk, Nonfat Milk, Cream, Whey, Salt, Food Starch (Corn), Artificial Color (Titanium Dioxide), Guar Gum, Citric Acid, Potassium Sorbate (a Preservative), Carrageenan, Locust Bean Gum, Lactic Acid, Phosphoric Acid, Natural Flavor, Calcium Sulfate, Sodium and Potassium Phosphates, Vitamin A Palmitate, and Enzymes.


Keep refrigerated.

Always refer to the actual package for the most accurate information