Dont be fooled. Sure, theyre cut from the sweetest part of the carrot. And sure, theyre a great source of Vitamin A and beta carotene.* But watch your back, grilled chicken breast. Youre about to get served by sweetness.
Keep refrigerated. Microwave Oven: Place bag in microwave label side up and cook on high for 3 to 4 minutes. Bag expansion is normal. Let bag stand 1 minute. Cut open bag with scissors and empty carrots, being careful of steam. Because of differences in microwaves, heating times may vary. Conventional Stovetop: Remove carrots from bag and place in saucepan with just enough water to cover them. Cook for 5-10 minutes. Steam: Remove carrots from bag and cook covered over boiling water 4 to 7 minutes.
Always refer to the actual package for the most accurate information