Organic Pasta (Organic Wheat Flour), Organic Dried Parmesan Cheese (Organic Cultured Pasteurized Milk, Salt, Non-Animal Enzymes), Organic Whey, Organic Dried Cheddar Cheese (Organic Cultured Pasteurized Milk, Salt, Non-Animal Enzymes), Salt, Organic Corn Starch, Organic Butter, Organic Garlic Powder, Sodium Phosphate, Organic Onion Powder, Organic White Pepper, Silicon Dioxide (for Anticaking).
Annie's Way in 10 Minutes1. Boil: 6 cups water in a medium saucepan.2. Stir in: pasta, bring to boil. Cook 8–10 minutes, or until done, stirring occasionally.3. Drain Pasta: in colander. While pasta is draining...4. Add: 3 Tbsp. lowfat milk to the warm saucepan. (Optional: Add 2 Tbsp. unsalted butter for richer flavor).5. Sprinkle: cheese over milk; stir to combine.6. Add: cooked pasta back to saucepan and stir well.Enjoy! Store in a cool, dry place.
Always refer to the actual package for the most accurate information