Potatoes, Vegetable Oil (Expeller Pressed Canola Oil, Olive Oil), Sea Salt, Apple Juice Concentrate (To Promote Browning), Citric Acid (To Promote Color Retention).
Preheat oven to 450degFFull baking sheet, 22-30 minutesHalf baking sheet, 15-20 minutesArrange frozen potatoes in a single layer on an 11" x 17" baking sheet. Bake according to instructions above to desired color and crispiness, stirring halfway through cooking time. Keep frozen. Do not thaw. For Food Safety and QualityKeep frozen. Do not thaw. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly. Internal temperature needs to reach 165degF as measured by a food thermometer in several spots. Read and follow these cooking directions.
Always refer to the actual package for the most accurate information