Dehydrated Green Peas, Pasta (Durum Wheat Semolina (Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin added)), Dehydrated Vegetables (Carrots, Onion, Garlic, Tomato), Corn Cereal Solids, Salt, Spices, Torula Yeast, Autolyzed Yeast Extract, Natural Flavors, Smoke Flavor, Sugar, Maltodextrin, Celery Powder, Disodium Inosinate, Disodium Guanylate.
Cooking Instructions. 1. Bring 36 oz. (4 & 1/2 cups) water to a boil in a 3 quart pot. 2. Add package of dry soup mix and stir for 1 minute. Stir frequently to avoid possible overflow. 3. Reduce heat to medium and cook uncovered for 12-14 minutes. Soup should bubble during cooking. Stir occasionally. 4. Remove from heat. For authentic Italian taste, stir in 1 tablespoon Alessi Extra Virgin Olive Oil. Serve and enjoy! Makes 1 quart of soup.
Always refer to the actual package for the most accurate information