Best way to make a great Dashi. Product of Japan.
Salt, Monosodium Glutamate, Lactose, Sugar, Dried Bonito Tuna Powder, Disodium Inosinate, Bonito Extract, Yeast Extract, Disodium Succinate.
After opening, keep in refrigerator with cap on tight for best flavor.
Always refer to the actual package for the most accurate information