Lee Kum Keeï¿½ Sriracha Mayo. Great for sandwiches/marinades/spreads. Gluten free. Hong Kong
Mayonnaise (Soybean Oil, Eggs, Water, Distilled Vinegar, contains less than 2% of Salt, Sugar, Lemon Juice Concentrate, Calcium Disodium EDTA added to Protect Flavor, Natural Flavors), Chili Sauce (Red Chili, White Vinegar, Sugar, Salt, Garlic, Acetic Acid, Lactic Acid, Red Chili Powder, Xanthan Gum, Potassium Sorbate & Sodium Bisulfate added as Preservatives).
Shake well before use. Refrigerate after opening for quality.
Always refer to the actual package for the most accurate information