Saute & cooking. www.eastwestsauces.com. Made in USA.
Soy Sauce (Water, Wheat, Soybeans, Salt), Sugar, Water, Modified Starch, Wine, Spices, Sesame Seeds (Not a Significant Source of Fat), Garlic, Minced Onion, Citric Acid, Xanthan Gum, Fresh Ginger.
Refrigerate after opening. Recommended Use: 1. Cut 2 cups minced veggies and 1/3 cup meat (optional) into bite size pieces. 2. Heat 2 tbsp oil, add meat & stir until 1/2 cooked. Add veggies & stir approx 1-2 more min. 3. Add 1/3 cup Stir-Fry sauce and cook for 1-2 min. 4. Serve over rice or noodles.
Always refer to the actual package for the most accurate information