We bet you didn’t know these fun facts about mousse. Up your mousse knowledge with these fun facts:
- The word “mousse” is the French word for “froth” or “foam”. A name that aptly fits the dish considering it’s a light, fluffy, and decadent confection.
- The alphabet ‘u’ is silent in the word Mousse, it is pronounced as “moose.”
- The most popular mousse dish is Chocolate mousse and April 3rd and May 2nd are officially dedicated to celebrating the yumminess of this dessert.
- National mousse day is officially celebrated on November 30th of each year.
- Mousse is a French dish that first came into being in the 18th century. As the time went by, a variety of mousses were developed in the 19th century.
- The first written record of chocolate mousse in the United States comes from a Food Exposition held at Madison Square Garden in New York City in 1892.
Think we missed a fun fact about mousse? Share with us by commenting below
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Thanksgiving is our favorite holiday, nothing beats the fun of having a turkey meal with your family, friends and loved ones. If you are hosting the family this year, we totally get the anxiety you must be going through, after all, you want to make sure everything is perfect.
Here is a roundup of hacks that will ensure you are an awesome Thanksgiving host.:
- Plan: We are sure you are not surprised to see this on the list. Make sure you decide the flow of the dinner flawlessly. Try not to be experimental stick with the tried and tested rules of hosting.
- Keep a timeline: Have a timeline of your to-do list ready and start working backward on it. It’s easy to lose track of time when we are busy and you don’t want last minute overload.
- Deal with your grocery list: Schedule grocery shopping early. Thanksgiving is the busiest time of the year for grocery stores, you really don’t want to deal with the stress of shopping unprepared. So, get on this task early. If you totally want to avoid the busy aisles of a grocery store use online grocery store – Burpy to save time
- Non- food prep: We often tend to keep the non-food prep towards the end, but we recommend taking charge of this piece early. Remember you would need the silverware, cutlery, glasses, napkins and more. So, no harm in checking this off your list early. Set the table early, probably 2-3 hours before your guests arrive.
- Have the wine/cocktail ready: Keep the wine in the refrigerator or a pitcher of your favorite go-to cocktail ready. Pour it for the guests as soon as they arrive, if everyone has a drink in their hand fun conversations are sure to happen.
- Get the turkey ready early: Some people are not in favor of preparing the star dish of the meal ready day early if you are not one of them, we highly recommend getting it ready a day early. Believe us this will save you tonnes of time since you will have a lot to get out of your way on Thanksgiving Day.
- Keep light appetizers: An American consumes 4500 calories on Thanksgiving Day – owing to the large meal. Really don’t stress over the appetizers with the large meal.
Have an awesome tip to host the Thanksgiving dinner? Share with us by commenting below.
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Getting dinner on the table during the week can be a difficult task. Meal-planning and grocery shopping are just the first steps in the whole process. Preparing healthy dinner while you are juggling a busy schedule can be nearly impossible. Whether it’s just soup or salad or a three-course meal we are sure these hacks will help make the task easy:
- Use the Microwave: Often used for reheating food, microwave can be a real-life savior if you are looking to save time. Let’s say you want to bake potatoes or veggies, this task could take about 45 minutes in the oven compared to 20 minutes in the microwave. We think that’s a significant time to have for yourself :-). Agree?
- Invest in prepped vegetables. Grocery stores are full of them, you can get about any vegetable on your list in a prepped state now –mushroom, carrots, broccoli florets and more. You can also find pre-washed spinach. You will save loads of time.
- Salad mix can be your friend: If you are a salad eater, you can find a range of salad mixes in the grocery store. You don’t need to wash or chop. Believe us you won’t regret investing your time stocking these. Plus, you can try a whole new range every week.
- Frozen veggies and meals: Frozen vegetables and meals can come to your rescue every once in a while. Especially if you are cooking for one or two people. You can use them in soups and dinner preparations alike.
- Marinate in the morning: If you are big on marinating, we suggest you spend five minutes taking care of this task first thing in the morning. Once you are back home from work your meat will be ready to be in the oven and ready in no time with amazing flavors.
Have a tip of your own that will make dinner preparation easy. Share with us by commenting below.
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Veganism is a trendy diet that has found more and more followers in the past years owing to the many benefits it offers. We can almost always find a vegan dish on a restaurant menu. Vegan diet excludes all animal-derived products – meat, eggs and dairy products.Although this diet offers many benefits it can also lead to vitamin deficiencies that are so easy to find in protein-rich animal diet.
If you are a vegan or someone who is switching to a vegan diet, here are foods that must be a part of your diet to lead a healthy lifestyle.
- Nuts: Nuts are excellent for health and are proven to promote the well-being of the immune system. They are versatile and can be had alone, in the salads, smoothies, and help one live longer. They have long shelf life and an absolute must-have for a vegan.
- Vegan Milk: There are an umpteen number of choices for vegans when it comes to milk. Coconut milk is rich in fiber and B vitamins, soymilk is loaded with protein, and almond milk is free of artery-clogging cholesterol and saturated fat. Make a choice that matches your taste
- Pasta: We all know it is delicious and wholesome. It should be in every healthy pantry but for vegans, it is a must. Choose whole grain or eggless varieties to whip up scrumptious easy to cook meals.
- Beans: The market is flooded with a variety of beans. Whether canned or dry they are rich in antioxidants, fiber, and protein. Black beans, red beans or chickpeas they are all great source for vegans to meet their nutritional requirements.
- Quinoa: The magical quinoa is gluten-free and contains an abundance of protein with all nine essential amino acids. They are naturally tasteful and can be part of stews, salads or curries
Think this must have grocery list for vegans is incomplete? Tell us what are we missing by commenting below.
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